{"id":888,"date":"2014-08-04T20:41:20","date_gmt":"2014-08-04T20:41:20","guid":{"rendered":"http:\/\/cocina.chicureo.com\/?p=888"},"modified":"2014-08-04T20:41:20","modified_gmt":"2014-08-04T20:41:20","slug":"las-mejores-empanadas-del-2004","status":"publish","type":"post","link":"https:\/\/chicu.cl\/cocina\/las-mejores-empanadas-del-2004\/","title":{"rendered":"Las mejores empanadas del 2004&#8230;"},"content":{"rendered":"<table style=\"font-family: 'Times New Roman'\" border=\"0\" width=\"571\" cellspacing=\"1\" cellpadding=\"1\">\n<tbody>\n<tr>\n<td class=\"titulo\" style=\"font-family: 'Times New Roman', Times, serif;font-size: 24px;font-style: italic;line-height: normal;font-weight: bold;color: #996633\" colspan=\"2\">C\u00edrculo de Cronistas Gastron\u00f3micos premiaron las mejores empanadas del 2004<\/td>\n<\/tr>\n<tr>\n<td class=\"subtitulo\" style=\"font-family: Arial, Helvetica, sans-serif;font-size: 12px;line-height: normal;font-weight: bold\" colspan=\"2\" height=\"18\">\n<div align=\"justify\">Ver noticia anterior:<a style=\"color: black;text-decoration: none;font-family: Verdana, Arial, Helvetica, sans-serif;font-size: 10pt\" href=\"http:\/\/chicureo.com\/cronica\/noticias_generales\/2004\/09\/mejor_empanada.shtml\">\u00a0Y la mejor empanada de Santiago es . . .<\/a><\/div>\n<\/td>\n<\/tr>\n<tr>\n<td class=\"contenido\" style=\"font-size: 12px;line-height: 18px;color: #333333;text-align: justify;text-indent: 30px;cursor: auto\" colspan=\"2\"><span class=\"bloque\" style=\"text-indent: 0px;cursor: auto\"><a style=\"color: black;text-decoration: none;font-weight: bold;font-size: 10pt\" href=\"http:\/\/chicureo.com\/cronica\/recetas\/noticias_generales\/2004\/09\/mejor_empanada.shtml\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/chicu.cl\/cocina\/wp-content\/uploads\/sites\/6\/2014\/08\/empanadashorno_26.jpg\" alt=\"Y la mejor empanada de Santiago es . . . \" width=\"150\" height=\"200\" align=\"right\" border=\"0\" hspace=\"3\" vspace=\"0\" \/><\/a><\/span>En una muy singular y criolla reuni\u00f3n, el C\u00edrculo de Cronistas Gastron\u00f3micos efectu\u00f3 el martes pasado un p\u00fablico reconocimiento a las empresas que elaboran las mejores empanadas de horno de Santiago&#8230;<\/p>\n<p>Esta cita se realiz\u00f3 en la Vi\u00f1a Cousi\u00f1o Macul, un marco ideal y propicio para la ocasi\u00f3n, dada la tradici\u00f3n de esta bodega y el motivo del evento. El sencillo acto se inici\u00f3 con la presentaci\u00f3n del critico enogastron\u00f3mico, C\u00e9sar Fredes, quien dio a conocer la motivaci\u00f3n y las bases del concurso&#8230;<\/p>\n<p><a style=\"color: black;text-decoration: none;font-weight: bold;font-size: 10pt\" href=\"http:\/\/chicureo.com\/cronica\/noticias_generales\/2004\/09\/premiaron_empanada.shtml\"><span class=\"noticiacompleta\" style=\"font-size: 9px;line-height: normal;color: #996633\">NOTICIA COMPLETA<\/span><\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>C\u00edrculo de Cronistas Gastron\u00f3micos premiaron las mejores empanadas del 2004 Ver noticia anterior:\u00a0Y la mejor empanada de Santiago es . . . En una muy singular y criolla reuni\u00f3n, el &hellip; <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_crdt_document":"","_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[11],"tags":[],"class_list":["post-888","post","type-post","status-publish","format-standard","hentry","category-kbs"],"acf":[],"modified_by":"kbs","jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/chicu.cl\/cocina\/wp-json\/wp\/v2\/posts\/888","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chicu.cl\/cocina\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chicu.cl\/cocina\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chicu.cl\/cocina\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chicu.cl\/cocina\/wp-json\/wp\/v2\/comments?post=888"}],"version-history":[{"count":0,"href":"https:\/\/chicu.cl\/cocina\/wp-json\/wp\/v2\/posts\/888\/revisions"}],"wp:attachment":[{"href":"https:\/\/chicu.cl\/cocina\/wp-json\/wp\/v2\/media?parent=888"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chicu.cl\/cocina\/wp-json\/wp\/v2\/categories?post=888"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chicu.cl\/cocina\/wp-json\/wp\/v2\/tags?post=888"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}